You know how sometimes you crave chocolate cake, but don’t want to bake one? Well, in order to fill my cravings I make a chocolate mug cake. It’s a single serving cake, takes less than 5 minutes to make and uses ingredients you already have in the house. I love this recipe…
One of my favorite things to do while freezer cooking is to prepare meals that don’t need any cook time on the actual prep day. It’s one less step I have to take on my cooking day and means that I’ll be eating freshly cooked food throughout the month. All you…
It’s always a challenge to get someone to eat those small pieces of leftover chicken. I really hate having to throw it out so what I love about this recipe is that I can save all my leftover chicken in the freezer and when I have enough, I just defrost…
Happy Chanuka everyone! This post is part of a Chanukah Blog Party! See below for links to the party and info on how to enter the GIVEAWAY! {Giveaway has now been closed} While thinking of traditional freezer-friendly Chanuka foods, I also thought how interesting it would be to think outside…
This is another recipe I found on a forum and adapted it to make it (in my opinion) easier to make. It’s more steps than I usually like to make in my cooking expeditions, but I got 3 9″ round kugels out of it, which in my opinion makes it…
I found this recipe on Facebook and love it. I made a whole 8-quart pot, froze some of it and can’t wait to eat the rest!
Now that it’s almost the end of September and I’ve just about used up most of the chicken from my last KOAMC day I thought I’d share my opinion. Two of the recipes I made were crock-pot chicken recipes that I’ve never tried before. In fact, I’ve never made any chicken in the…
