Butternut Squash Kugel

This butternut squash kugel is so easy to make, you’ll never make it any other way!  It is the perfect dish to bring to a pot-luck Shabbos meal and it tastes great with almost any entree. Most kugel recipes I come across are so unhealthy that they should be served …

Leftover Challah Casserole

After almost every Shabbos we are left with those last few pieces of challah that no one wants to eat.  I used to save them and hope that someone would want it for lunch during the week, but usually they just turned stale (and sometimes moldy) and had to be …

Lainie’s Mandelbread

This recipe comes from my Aunt Lainie.  She’s a really great cook and baker, so when I asked for this recipe I was surprised to see how easy it was to make.  This is great for last minute baking, doesn’t require any special ingredients and freezes really well.  I think …

Spinach Kugel

Ingredients: 2 10oz. packages frozen spinach, thawed and drained~2 tbs onion soup mix3 eggs, well beatencorn flake crumbs1/2 cup mayonnaise Directions: Grease pan Mix spinach, eggs, mayonnaise and onion soup mix Spread corn flake crumbs on bottom of pan Pour mixture on top Bake 1/2 hour on 350

Bread Machine Challah

After DS2 was born I asked my neighbor to teach me how to make challah.  The thought of making it all by hand was daunting.  Since I knew my neighbor used her bread machine, I felt confident I could do it too!  I broke out the machine and this is …